• Local Lamb  available by the half or whole carcass. 
• Carcasses are generally around 25kg or 50-55  lbs.
• We use local butchers in Eastend and Shaunavon for processing lamb into convenient cuts.
• Grain fed and seasonal grass fed lamb available.
• Completed the Food Safe Farm Practises program to produce lamb that is top quality, safe for the consumer and uses effective management practises.
• More Canadian Lamb information.
• Contact us for current lamb pricing. 

---